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Chilli Chinese Gravy

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Original price Rs. 109.00
Current price Rs. 87.00

Chilli Chinese Gravy: An iconic Indo Chinese gravy extremely popular in Indian sub-continent.

Why is it so-good?

100% Authentic | Nutrient-Rich, Ready to cook | Pure Veg | Real ingredients | Curated by 5-star chefs | No gluten | No artificial colours

Key Ingredients: Onion, Tomato sauce, Ginger, Garlic, Soya sauce, Vinegar, Red chilli, Water, Oil (Sunflower & Palm fruit), Salt.

Preservative: INS211, INS202

How to use:  Heat 2 tbsp of oil in a pan. Add chopped green chilli & garlic (optional). Saute.

Add 500 gms of cooked diced vegetables/ chicken cubes/ paneer cubes. Pour the entire content of the gravy to it. Add 250 ml water and cook for 5 mins till gravy thickens to desired consistency.

Add seasoning as per taste. Serve hot with rice or noodles. 

How-to store: Best before 4 months from manufacturing. Refrigerate after opening. Consume within 7 days.

Net Weight: The pack contains 200 gm of the concentrated gravy.

Serving size: 5 servings per pack.

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